Namastay India in Hervey Bay invites a skilled Chef to lead authentic Indian cooking in a busy kitchen. You will prepare and present a wide range of dishes, maintain quality and consistency, and work with management on menu updates.
Join a renowned restaurant known for tandoori dishes, curries, and fresh naan, with 38-hour weeks, full time hours, and a salary in the AU$77,000–$80,000 per year plus 12% superannuation.
J-18808-Ljbffr
📌 Indian Cuisine Chef Tandoori, Curries & Menu Design Cairns
🏢 Global Vision Recruitment
📍 Cairns
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.