MiCare is seeking a Chef de Partie to manage a kitchen station and oversee the preparation of nutritious meals for elderly residents, respecting texture-modified diets. You'll work with the Head Chef and team to maintain safety, hygiene and batch cooking standards in a high-volume setting.
The role requires a passion for cooking, solid organizational skills, and a deep understanding of residents' dietary and nutritional needs, with a commitment to culturally sensitive care.
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📌 Chef De Partie — Large Scale Aged Care Kitchen, Impactful Gold Coast (Australia)
🏢 MiCare Sdn Bhd
📍 Australia
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