About the role
We are seeking an enthusiastic and experienced Food & BeverageNight Supervisorto join the management team atBombora Seafoodin Wollongong (C&RE; PTY LTD).
This is afull-time positionbased inWollongong NSW ****.
As a Food & Beverage Night Supervisor, you will play a crucial role in delivering exceptional service and maintaining operational standards during the restaurant's afternoon and night trading hours.
You will be responsible for supervising staff, ensuring quality standards are met, and contributing directly to the profitability and reputation of the establishment.
This position offers the opportunity to develop your management skills whilst working in a agile hospitality environment.
Key responsibilities
Supervising and directing food and beverage staff, including servers, bartenders and kitchen assistants, to ensure efficient and high-quality service delivery
Training and developing team members to enhance their skills, product knowledge and customer service capabilities
Monitoring food and beverage quality, presentation and consistency in accordance with established standards and recipes
Managing inventory, stock rotation and ordering of food and beverage supplies, whilst minimising waste and controlling costs
Ensuring compliance with health, safety and food hygiene regulations, including regular inspections and documentation
Following the finalising of daily trade, cash counting and nightly closure procedures
Handling customer complaints and resolving issues professionally to ensure guest satisfaction and loyalty
Assisting with promotional activities to drive revenue and customer engagement
Maintaining a clean and organised work environment across all food and beverage areas
Preparing reports on operational performance, staff scheduling and financial metrics for management review




Liaising with kitchen manager and front-of-house to coordinate service during busy periods
What we're looking for
Commitment to work afternoon through to night hours
2-3 years' experience in a supervisory or team leadership role within food and beverage operations
Comprehensive knowledge of food safety, health codes and hospitality industry best practices
Strong understanding of food and beverage products, including wines, spirits, cocktails and cuisine styles
Demonstrated ability to manage and motivate teams in a fast-paced environment, with proven conflict resolution skills
Excellent communication and interpersonal skills with the ability to interact professionally with staff and guests
Strong organisational and time management abilities, with attention to detail and accuracy
Proficiency in point-of-sale (POS) systems and hospitality management software
Ability to work flexible hours, including evenings, weekends and public holidays as required
Current food handling certificate or willingness to obtain one
Certification in responsible service of alcohol (RSA) or equivalent
Problem-solving skills and the ability to make sound decisions under pressure
Experience in a similar hospitality venue or restaurant environment is highly desirable
About us
Bombora Seafoodis a respected hospitality business operating in Belmore Basin, Wollongong.
We are dedicated to providing outstanding food and beverage experiences to our guests whilst maintaining the highest standards of service and quality.
Management values a commonsense approach from staff to the needs of a business trading within the hospitality industry, reliability, integrity, teamwork and customer enjoyment.
We pride ourselves on creating a welcoming atmosphere.
Our commitment to quality and continuous improvement drives everything we do, and we are passionate about employing talented individuals who share these values.

📌 Restaurant/Cafe Supervisor (Wollongong)
🏢 C&RE
📍 Wollongong