Margaret River Vintners (Kaloorup) – Near Vasse & Busselton
Margaret River Vintners is the largest winemaking facility in the Margaret River region, producing premium and commercial wines for a wide range of clients.
Part ofFogarty Hall Fine Wine Estates, our brands include Evans & Tate, Deep Woods Estate, and Millbrook Winery.
We're proud of what we do — and we're looking for someone to join our team and be part of it.
About the role
We're looking for a friendly, organised and professionalLaboratory Managerto join our team.
This is a dedicated laboratory leadership role, managing a small team that supports the entire winery through accurate, timely and consistent analysis across all aspects of winery operations.
We're seeking someone who enjoys balancing hands-on laboratory work with team leadership, process improvement and quality assurance.
The ideal candidate takes initiative, has solid organisational skills, and is committed to fostering a collaborative and positive team environment while continually improving laboratory systems and procedures.
Why you'll like this role
A lead laboratory role with Western Australia's largest wine producer.
An exciting opportunity to make a genuine impact by leading laboratory operations and driving continuous improvement.
A supportive, down-to-earth team culture where your contribution is valued.
A stable, full-time position with a well-established and respected local employer.
A convenient location, with an easy commute from Busselton, Vasse, Dunsborough or Margaret River.
What you'll be doing
Managing the day-to-day operations of the laboratory to ensure accurate, timely and consistent analytical results.




Leading and supporting a small laboratory team (one team member outside of vintage, expanding to two to three during vintage).
Working closely with the winemaking team to support production through laboratory analysis and wine trials.
Maintaining laboratory records, documentation and quality systems to meet audit and compliance standards.
Overseeing laboratory equipment, consumables, calibration and general laboratory management.
Contributing as an active member of the site's HACCP team, supporting food safety and quality objectives.
Driving continuous improvement by reviewing and enhancing laboratory systems, processes and procedures.
Participating as an active member of the site management team, contributing to operational planning and business improvement initiatives.
About you
We're looking for someone who:
Holds tertiary qualifications in Laboratory Science or a related discipline.
Has at least 3 years' laboratory experience.
Enjoys leading by example and is comfortable undertaking hands-on laboratory work alongside the team.
Has previous winery laboratory experience (preferred but not essential).
Is highly organised, reliable and has excellent attention to detail.
Has strong communication and interpersonal skills, with a positive, collaborative approach.
Thrives in a varied, fast-paced environment and can effectively manage competing priorities.
Takes initiative and is committed to maintaining high standards while continuously improving processes.
Details
Full-time | Monday to Friday
Flexible start times within business hours
Immediate start available
Apply now
If you're looking for a stable role with a great local team, we'd love to hear from you.
Send your CV and cover letter to:******

📌 Laboratory Manager (Bunbury)
🏢 Margaret River Vintners
📍 Bunbury