Senior Food and Process Technologist
Safcol AustraliaElizabeth / Edinburgh, South Australia(New Manufacturing Facility)
Full-time | Permanent
About Safcol Australia
Safcol Australia specialises in a range of manufactured shelf-stable products including baby food, soups, stocks, custards, and meal substitutes.
We proudly represent a number of major brands across Australia and New Zealand.
We have just broken ground on a new $80 million state-of-the-art manufacturing facility in Edinburgh, in Adelaide's north.
This significant expansion will double our production capacity and marks a major milestone in our long-term growth strategy — creating exciting opportunities for high-performing, energetic, and engaging individuals to grow their careers in a supportive environment.
About the Opportunity
We are looking for an experiencedSeniorFood and Process Technologistto join our Technical team and play a key role in our new site commissioning and ongoing product & process development.
Reporting to the Technical Manager, you will lead new product development and commercialisation for our retorted product range while driving process improvements and technical excellence during this significant expansion phase.
Key Responsibilities
Lead the full NPD pipeline from concept to commercial launch for retorted products (wet sauces, soups, baby food, and canned commodities)
Develop and optimise formulations, conduct bench and factory trials, and manage scale-up
Support the technical commissioning of the new Edinburgh manufacturing facility, including retort and filling line validation
Oversee thermal processing, retort validation,



and food safety programs (HACCP, SQF)
Drive continuous improvement initiatives focused on quality, efficiency, yield, and cost
Ensure compliance with FSANZ standards, food labelling legislation, and customer requirements
Prepare technical documentation, specifications, BOMs, and SOPs
About You
Essential:
Degree in Food Science, Food Technology, Chemical Engineering, or related field
3–5+ years' experience in product development and/or process technology within food manufacturing (FMCG)
Sound knowledge of FSANZ, HACCP, SQF/BRCGS, and GMP
Proven ability to take products from bench to full commercial scale
Excellent problem-solving, communication, and project management skills
Desirable:
Experience with retorted / shelf-stable products and thermal processing
Experience in new site commissioning or greenfield projects
Background in baby food, soups, or canned products
Familiarity with VITAL allergen management and packaging development
What We Offer
Competitive salary + super
Opportunity to be part of a major manufacturing transformation project
Hands-on role with real impact on company growth
Supportive, values-driven culture (Pride, Innovation, Quality, Teamwork & Integrity)
Flexible work arrangements during the transition period
Monthly allowance provided to purchase our products
If you are a hands-on Food Technologist who thrives in a rapid-paced manufacturing environment and wants to contribute to a significant Australian manufacturing project, we want to hear from you!
Apply nowvia SEEK or email ****** with your resume and a short cover letter outlining your relevant experience.

📌 Senior Food And Process Technologist (Adelaide)
🏢 Safcol Australia
📍 Adelaide