Club Helensvaleis seeking an experienced Manager to work in our busy club Bistro area.
This is a fulltime opportunity, so the candidate will needFULLavailability to work a rotating roster, which includes mornings, nights and weekends.
Position Overview
An important role for our business.
The position will be responsible for guiding and mentoring team members, problem solving issues that arise and leading the F&B; team to provide exceptional customer service.
It is also a role that will play a part in implementing policy and procedures.
The Bistro Manager will be the first contact for any customer constructive feedback and provide a suitable outcome.
The main focus for this position is to provide guidance and direction to staff, so the Bistro is operating efficiently, and time is being utilised appropriately.
What you will need
Statement Of Attainment - Responsible Service of Alcohol (RSA)
Food Handling/Safety Certificate (or prepared to obtain one)




Customer service experience
Sound understanding of Bistro/Restaurant service operations
Experience in a similar position for a minimum of 2 years.
Additional requirements.
Qualified appearance, and vibrant personality
Ability to work a variety of shifts, rotating over seven days
Experience with restaurant reservation systems
In return for your hard work and dedication, Club Helensvale can offer you food discounts, training and development, onsite parking and a great team environment.
If you possess the above skills and this sounds like a place you would like to work, please send a current Resume' andCover Letter outlining reasons for applying.
Please note: only successful applicants with FULL shift availability and full Australian work rights will be considered.

📌 Bowls Club Bistro Manager - Fulltime (Gold Coast)
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📍 Gold Coast