Justin Lane Establishment, Burleigh is seeking passionate and experienced chefs to join our kitchen team.
Established in **** in Burleigh Heads, we quickly grew into one of the Gold Coast's leading destinations for booze, food and good vibes.
Our ongoing commitment to in-house production ensures that every dish is made with the freshest ingredients and the utmost care.
Position Overview
As a Chef at Justin Lane Establishment, you will be a valued member of our kitchen team, working across all aspects of food preparation and production.
Chefs of all levels are encouraged to apply — from chef de partie through to senior positions.
Key Responsibilities
Food Preparation:Prepare and cook dishes to the highest standards of quality, consistency and presentation, in line with our well established cuisine.
In-House Production:Champion our commitment to in-house production, with all pasta, sauces, and baked goods made from scratch.
Uphold traditional Italian cooking techniques while exploring new culinary ideas.
Teamwork:Work collaboratively with a diverse kitchen team,



supporting smooth and efficient service.
Waste Minimisation:Assist with managing food costs and inventory, ensuring minimal waste.
Compliance:Follow health and safety regulations and food hygiene standards.
Maintain a clean and organised kitchen at all times.
Qualifications
Minimum of 2 years experience as a chef in a busy restaurant environment, preferably Italian cuisine.
Exceptional culinary skills with a keen eye for detail and presentation.
Ability to work in a fast-paced workplace and handle high-pressure situations.
Communication and organisational skills.
Certificate III in Commercial Cookery (or equivalent trade qualification).
What We Offer
Competitive salary
Group wide 50% discount off food and beverage.
Prospect to work with a passionate and dedicated team.
A dynamic and supportive work environment.
Career growth and professional development opportunities.

📌 Chef (Gold Coast)
🏢 Justin Lane Pizzeria
📍 Gold Coast