31 Jul
|
Leading
|
Gold Coast
31 Jul
Leading
Gold Coast
About us
Cafe is a vibrant and creative establishment in an industrial estate.
Operating Monday to Friday, no weekends, early finishes.
Undergoing refurbishment.
We pride ourselves on delivering exceptional food combined with a distinctive atmosphere.
Our team is dedicated to maintaining the highest standards of food quality, customer service, and workplace culture.
We are looking for a talented cook/chef to take ownership of the back of house, inventory control, menu, service.
One who shares our commitment to excellence and want to be part of a dynamic fun environment.
About the role
We are seeking aQuality Cook/Chefto join the Steampunk Cafe kitchen team on afull-time basisat our location inArundel, QLD ****.
This is a pivotal position that will directly influence the quality and consistency of our culinary offerings.
As Quality Cook/Chef, you will be responsible for preparing exceptional meals whilst maintaining strict food safety and quality standards.
Menu development in colaboration with owners.
This role is essential to our reputation and success, requiring someone who is passionate about food preparation, detail-oriented, and committed to continuous improvement in kitchen operations.
What you'll be doing
Prepare, cook, and plate dishes according to established recipes and standards, ensuring consistency and quality across all meals
Monitor and maintain food quality, temperature control, and proper storage practices to ensure food safety compliance
Maintain cleanliness and organisation of workstations, kitchen equipment, and storage areas to highest hygiene standards
Collaborate with kitchen team members to manage workflow efficiently during service periods
Follow portion control guidelines and cost management practices to minimise waste and maximise efficiency
Assist with menu development and provide input on ingredient quality and seasonal offerings
Train and mentor junior kitchen staff on cooking techniques, food safety, and operational procedures
Respond to feedback and implement continuous improvements to kitchen processes and food presentation
Adhere to all health and safety regulations, including food handling certifications and workplace safety protocols
What we're looking for
Proven experience as a professional cook or chef, with a minimum of 2-3 years in a commercial kitchen environment
Strong knowledge of food safety practices, hygiene standards, and current food handling regulations
Proficiency in a variety of cooking techniques and the ability to prepare diverse cuisines
Excellent knife skills, attention to detail, and ability to maintain consistency in food preparation
Time management skills with the ability to work effectively under pressure during peak service periods
Ability to work collaboratively within a team whilst also taking initiative independently
Food Handler's Certificate or equivalent food safety certification (or willingness to obtain if not already held)
Physical ability to stand for extended periods, lift heavy items, and work in a fast-paced kitchen environment
Passion for culinary excellence and commitment to quality in every dish
Preferred: Experience in café culture or contemporary cuisine preparation; experience with menu costing and inventory management
What we offer
At our Cafe, we are committed to creating a supportive and rewarding work environment.
We offer competitive remuneration commensurate with experience, a positive workplace culture that values creativity and collaboration, and opportunities for career development and career progression within the hospitality industry.
Full-time staff receive supportive team environment where your contributions are recognised and valued.
We encourage work-life balance and provide a safe, respectful workplace where everyone can thrive.
Apply now
Ready to bring your culinary expertise to Steampunk Cafe?
We'd love to hear from you!
Please submit your CV, a cover letter outlining your relevant experience, and any certifications to our recruitment team.
Join us and become part of a team that celebrates quality, creativity, and excellence in hospitality.
📌 Quality Cook/Chef (Gold Coast)
🏢 Leading
📍 Gold Coast