Chef Position at Jo's Curry House
Join our dynamic team as a full-time Chef at Jo's Curry House, a renowned restaurant located in Bunbury W.A . We are seeking an experienced professional with a proven track record in the hospitality industry to contribute to our exciting culinary environment.
Skills and Experience:
- Minimum of two years' experience as a chef in a fast-paced setting
- Certificate IV in Commercial Cookery (or equivalent)
- Demonstrated ability to consistently deliver high-quality food
- Strong interpersonal skills with a proven ability to foster relationships within a team-based environment
- Proficiency in planning menus to accommodate diverse cultural and dietary requirements
- Availability for full-time work (38 hours per week)
Responsibilities:
- Plan and prepare nutritious meals and food items
- Cater to customers with special dietary requirements and allergies
- Collaborate with the director to order food supplies
- Ensure safe and hygienic storage, handling, and preparation of food




- Maintain adherence to cooking methods, portions, and recipes
- Uphold a clean and well-presented kitchen, compliant with food safety standards
- Contribute to a safe and friendly work environment as an integral part of the team
We offer a competitive salary package plus superannuation.
If you are a passionate and skilled chef looking for an exciting opportunity, please submit your application, including a cover letter and resume, to ******. We look forward to welcoming you to our team at Jo's Curry House.
Job Types: Permanent, Full-time
Pay: $78,****** – $85,****** per year
Advantages:
Employee discount
Ability to commute/relocate:
Bunbury WA ****: Reliably commute or planning to relocate before starting work (Required)
Experience:
Chef: 2 years (Required)
Work Authorisation:
Australia (Required)
Work Location: In person

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