Bolton Clarke Group one of Australia's largest independent, not-for-profit providers of home care, retirement living and residential aged care, operating nationally and internationally.
Bolton Clarke Residential group now has 88 Aged Care Homes across QLD, NSW, VIC, SA & WA, with the inclusion of the Allity, McKenzie & Acacia Living Group.The RoleIn this leadership role, you will oversee all aspects of food service, ensuring meals are prepared and delivered safely, efficiently, and in alignment with our Lifestyle approach.Your responsibilities will include:Lead daily kitchen operations and ensure compliance with Food Safety and Aged Care Nutrition & Hydration standardsPrepare nutritious meals, including special diets, aligned with resident needs and care plansManage stock, ordering, food storage and kitchen budgetsSupervise, roster, train and mentor staffMaintain a clean, safe kitchen and champion OHS&E; standardsEngage with residents and staff to deliver exceptional service and continuous improvementTo be SuccessfulCertificate IV in Commercial Cookery (or equivalent experience)Food Handling & Hygiene certification (essential)Experience in aged care, hospital, or commercial cateringStrong leadership and communication skillsAbility to prioritise, work independently,



and support a teamComplete a National Police Check and or a NDIS Workers Check (or willingness to obtain) prior to commencementAbout this locationLocated conveniently in the heart of Parramatta, Brentwood home provides high-quality aged care in a friendly, secure and comfortable residential environment.Why Work For Bolton ClarkeExcellent work/life balance with shifts that suit your personal needsA caring team environment with solid clinical and allied health supportCareer progression and development opportunitiesGenerous salary packaging and not-for-profit tax benefits – claim up to $18,550 tax freePrivate health insurance and gym discountsAn Employee Assistance Program for staff and familyIf you have any further queries, please contact Rosie Rose ()Our commitment to diversityAt Bolton Clarke we expect our staff to respect and value differences in age, disability, race, nationality, ethnicity, sexual orientation, gender identity, intersex status and family or marital status.
Appointment to this position and ongoing employment is subject to your commitment to supporting diversity and inclusion.
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📌 Head Chef (New South Wales)
🏢 Bolton Clarke Group
📍 New South Wales