Westin Hotels & Resorts is seeking a skilled cook to supervise the preparation and production of hot and cold dishes for our food and beverage outlets.
You will assist the Head Chef to ensure quality, consistency, and productive production across all kitchen areas.You will supervise cooks, plan quantities and plating, and maintain strict food safety and guest-centric service.
This role requires passion, experience in a similar role, and the ability to thrive in a rapid-paced setting.
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📌 Pastry Chef De Partie — Craft Desserts & Guest Delight Melbourne
🏢 Westin Hotels & Resorts
📍 Melbourne
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