Lucas Collective in Melbourne seeks passionate cooks and chefs to join their team across various venues, including roles in pastry.
Candidates should have experience in high-volume or fine-dining restaurants, and an understanding of food safety standards.They offer competitive salaries, generous discounts, and prospects for skilled growth within an inclusive and inspiring culture.
Full availability for a rotating roster is necessary.
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📌 Chef & Pastry Cook For High Volume & Fine Dining Teams Melbourne (Australia)
🏢 Lucas Collective
📍 Australia
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