31 Jul
|
The Trustee for Doyle Steakhouse Trust
|
Australia
31 Jul
The Trustee for Doyle Steakhouse Trust
Australia
The Trustee for Doyle Steakhouse Trust – Margaret River WA
You will welcome and guide guests through their dining experience, greeting and seating them with confidence while taking orders and introducing dishes and daily features with a modern, hospitality‐driven approach.
You'll help deliver a seamless service by coordinating with the kitchen, maintaining refined table settings, and upholding the steakhouse's standards of quality, efficiency, and contemporary dining culture.
Benefits
Be part of a welcoming and happy team.
Ongoing training and skill development.
Responsibilities
Welcome guests with a polished, friendly approach and guide them to their tables, setting the tone for a sleek, modern steakhouse experience.
Present menus and confidently explain signature cuts, cooking methods, sides, and enhancements, offering personalised recommendations that suit each guest's taste.
Take exact food and beverage orders, ensuring steak temperatures, preferences, and dietary requirements are communicated clearly to the kitchen.
Deliver meals and drinks with smooth timing, refined presentation, and a focus on creating a memorable, high‐quality dining experience.
Highlight daily features, premium cuts,
chef‐selected pairings, and curated beverage options to elevate the guest experience and support sales.
Set tables with contemporary steakhouse standards, including premium steak knives, polished glassware, and neatly arranged condiments.
Maintain a clean, organised dining room and reset tables efficiently to uphold a fresh, contemporary atmosphere.
Work seamlessly with kitchen and bar teams to ensure a steady service flow and timely delivery of dishes.
Process payments accurately using the POS system and provide explicit receipts or change.
Address guest questions or concerns with professionalism, confidence, and genuine hospitality.
Assist with opening and closing routines, including preparing the dining room, polishing glassware and cutlery, and restocking service stations.
Qualifications & Experience
At least 12 months prior experience as a Waiter
About Company
If great food, premium steaks, and delivering unforgettable moments excite you, we want to meet you.
Job Details
Work Type: Full time
Salary: $*
Job Publish:
Job Expire:
J-*-Ljbffr
📌 Waiter Western Australia
🏢 The Trustee for Doyle Steakhouse Trust
📍 Australia