The role
Reporting to the Head Pastry Chef, you'll play a pivotal role in leading pastry operations, driving menu innovation, and ensuring every dessert reflects the quality, creativity, and precision expected in a world‐class environment.
Lead the pastry kitchen team, inspiring high performance and positive culture
Create and execute creative, visually stunning dessert menus
Ensure consistent quality, presentation, and timing during
Bring fresh ideas and creative concepts to elevate the offering
Maintain strong operational control, including stock, labour, and prep efficiency
Follow health and safety protocols, policies, and procedures related to food and workplace safety
Student visas with work limitations will not be considered
About you
Qualified Pastry Chef with proven experience at Sous Chef or senior level
A solid creative portfolio showcasing up-to-date techniques and design
Experience in premium, high-volume, or fine dining environments
Passion for innovation, trends, and excellence in presentation
Strong leadership, communication, and organisational skills




Formal qualification in Patisserie
What We Offer You
Join a supportive team that champions creativity and excellence
Inclusive and team-focused workplace
Fitted uniforms provided and laundered by Crown.
Generous discounts across all Crown hotels and restaurants Australia wide
Complimentary meals at our on-site staff restaurant
Access to discounts with our various corporate partners across travel, insurance, health & wellbeing, fashion, banking & finance, technology, parking
On top of exciting career possibilities, we offer better exposure to experiences and learning.
To see our range of benefits and prospects visit Crown Resorts Careers.
Our Crown Community celebrates uniqueness and embraces diversity.
We welcome the creativity, insights and experiences from people of different race, age, religion, cultural background, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander; people like you.
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📌 Pastry Sous Chef New South Wales
🏢 Crown Resorts
📍 New South Wales