31 Jul
|
The Ritz-Carlton Hotel Company
|
Western Australia
31 Jul
The Ritz-Carlton Hotel Company
Western Australia
The Ritz-Carlton, Perth is seeking a Junior Sous Chef (Banquets) to join our kitchen leadership team. Based in Perth, you will help drive daily kitchen objectives while supporting a high-volume banquets operation within a globally renowned luxury hotel.
You will lead hands-on in food production, sanitation, and staff coordination, ensuring consistent delivery of quality cuisine and service. A minimum Certificate 3 in Cookery and recognized food safety certification are required.
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📌 Banquets Junior Sous Chef Luxury Kitchen Leader Western Australia
🏢 The Ritz-Carlton Hotel Company
📍 Western Australia