Chef/Qualified Cook - PT20 (Req ID: 016708)

Overview

Get ready to immerse yourself in a culinary adventure. From café classics and quick bites to full‑blown foodie creations for special events, our Food & Beverage team brings the flavour and the fun every single day and we want you to be a part of the magic.

Why join us?

Part‑time roles are now available for a Qualified Chef or Cook. In addition to the laughs, perks and theme park vibes, you will enjoy free entry to Dreamworld, White Water World and Sky Point, free parking, laundered uniforms, and discounts on purchases in‑park.

We also team up with Perkbox to offer exclusive savings on everyday purchases from top retailers.

What’s the gig?

Whether you are a seasoned Chef or a skilled Cook you will help bring to life a variety of delicious menu items for guests of all ages. From prep to plating and keeping the kitchen humming, you will play a vital role in delivering quality food and unforgettable experiences across restaurants, fast‑food outlets and event activations.

Day to day, you will:

- Monitor food quality, stock levels and kitchen hygiene
- Prepare and present meals with a strong eye for quality
- Lead and support kitchen staff for smooth service delivery
- Jump in across functions and activations, keeping things fresh and fun

What you will bring to the table:

- Experience in high‑volume kitchen operations or event‑based catering




- A good knowledge of food safety standards and food presentation techniques
- A team player mindset with a strong work ethic and attention to detail
- Availability to work a 7‑day roster including weekends, early mornings, evenings and public holidays
- Cert III in Commercial Cookery is highly regarded but not essential
- Physical fitness to handle a fast‑paced kitchen environment

Diversity and Inclusion

At Dreamworld, White Water World and Sky Point, we’re committed to creating an inclusive and accessible setting where everyone, guests and Team Members alike, feel valued and respected. We celebrate the cultural and personal differences of our team, representative of the diverse community in which we operate.

By drawing on the unique talents and contributions of each individual, we create unforgettable memories for our guests.

Part Time (PT20)

Part‑time (PT20) employment guarantees a minimum of 20 hours per week over a cyclic roster. It is a condition of PT20 employment that you must be available to work a minimum of 5 days within a 7‑day work cycle, inclusive of weekends. As a part‑time team member, you will accrue leave entitlements on a pro‑rated basis and are given priority to rostered hours.

Sounds like your kind of kitchen? APPLY ONLINE NOW!!

If you’re ready to step into a steady role where you can make a real impact, we’d love to hear from you.

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