Job Description
You'll work as part of our kitchen team to deliver high-quality meals across restaurant service, cellar door experiences, and large-scale functions including weddings and corporate events.
Preparing and plating dishes to a high standard
Supporting the team with service flow across restaurant and event operations
Maintaining a clean, secure, and well organised work area
Adapting to changing service demands and team needs
About the Employer
About Lancemore Cleveland Winery Estate
Set on 120 acres of vineyard and countryside, Cleveland Winery Estate offers boutique accommodation, a working cellar door, premium restaurant, and versatile event spaces.
Just an hour from Melbourne, it's a hidden gem in the Macedon Ranges.
About the Candidate
Certificate III in Commercial Cookery (or higher) is essential




Experience in à la carte and/or banquet-style kitchens is highly regarded
Understanding of Australian food safety and HACCP principles
Calm under pressure with a reliable, can-do attitude
Availability across weekdays, weekends, and public holidays (as rostered)
Work rights in Australia
Work Workplace
Why Join Us?
Work casual shifts with flexible schedule to suit your lifestyle
Join a welcoming, supportive team in a beautiful vineyard setting
Enjoy staff discounts on accommodation, food & beverage, and retail
Gain experience across both restaurant and event service
Work for a growing multi award winning, Australian owned hotel group - multiple properties leads to career growth opportunities
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