Creative Sous Chef — Lead Kitchen For High Volume Functions New South Wales

Creative Sous Chef — Lead Kitchen For High Volume Functions New South Wales

31 Jul
|
The Fresh Collective
|
New South Wales

31 Jul

The Fresh Collective

New South Wales

Strathfield Golf Club & The Fresh Collective in Sydney invites a passionate Sous Chef to join a agile kitchen.
Reporting to the Head Chef, you will craft exceptionally presented dishes and lead the kitchen team.
This role offers salary A$90k–A$95k plus super, opportunities for growth across multiple group venues, free parking onsite, and a supportive management team dedicated to career development.
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📌 Creative Sous Chef — Lead Kitchen For High Volume Functions New South Wales
🏢 The Fresh Collective
📍 New South Wales

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