An exciting opportunity is now available for a passionate and talented Chef de Partie or Demi Chef to join our dynamic kitchen team at Mercure Kooindah Waters Resort.

Reporting to the Sous Chef and Executive Chef, you will play a key role in delivering exceptional culinary experiences while supporting the smooth and effective operation of the kitchen.

About the Role

This is a hands-on position ideal for a chef who thrives in a fast-paced environment and enjoys variety across service periods, events, and outlets.

You will be responsible for:

- Preparing and cooking high-quality dishes to a consistent standard

- Working across multiple kitchen sections including grill, pans, larder and functions

- Managing your section efficiently during service

- Assisting with menu execution and contributing ideas for daily specials

- Maintaining strict food safety, hygiene, and WHS standards

- Supporting stock control, ordering, and minimising wastage

- Ensuring all prep (mise en place) is completed to service requirements

- Keeping all kitchen areas clean, organised, and compliant

About You

To be successful in this role, you will bring:

- Minimum 2 years' experience in a commercial kitchen

- Certificate III in Commercial Cookery (or equivalent)

- Strong technical cooking skills and attention to detail

- A genuine passion for food and presentation





- Ability to work consistently under pressure while maintaining high standards

- Excellent organisational and time management skills

- A solid understanding of food safety standards

- Flexibility to work across weekends, public holidays, and varying shifts

- Current Australian work authorisation is essential for this position

What We Offer

- Career development and ongoing training opportunities

- Competitive pay rates

- Discounted staff meals

- Uniform and laundering provided

- Hotel and global Accor discounts

- A fun, supportive, and collaborative team environment

- Opportunities to grow within a global hospitality network

About Us

At Accor and Mercure Kooindah Waters, we are relentlessly guest obsessed. We create memorable experiences for our guests while ensuring our team members feel valued, supported, and inspired.

Located on the beautiful Central Coast NSW, our award-winning golf and spa resort offers a relaxed yet professional environment where you can take pride in your craft.

Our Commitment to Diversity & Inclusion

We are an inclusive company with a strong commitment to attracting and developing diverse talent.

Why Accor?

We are more than a global leader—we welcome you as you are. At Accor, you can grow, learn, and build a career with purpose.

Do what you love. Care for the world. Dare to challenge the status quo. #BELIMITLESS

📌 Chef (Full -time) (Demi or Chef De Partie)
🏢 MERCURE
📍 Springfield