Apply expert level of knowledge and skills in the area of gastroenterology nutrition across the Gold Coast Hospital and Health Service to achieve excellence in strategic service development, patient care, education and research.

The Role

An opportunity has become available for a Dietitian Team Lead (Gastroenterology) to join Gold Coast Health (GCH) where the focus of our 14 000-strong team is on providing world-class health care to people living in the Gold Coast, and northern New South Wales region of Australia.

You will

- Deliver highly complex clinical services across the speciality area of Gastroenterology
- Supply strategic direction in gastroenterology nutrition
- Develop and define current and future gastroenterology referral pathways
- Apply an advanced level of professional judgement, utilising evidence informed practice, to address clinical problems

About you

To be successful in this position you will require:

- A tertiary degree (or equivalent) in Nutrition and Dietetics
- Eligibility for membership of the Dietitians Association of Australia and accredited practising Dietitian (apd) credential.
- Evidence of vaccination, or be able to be vaccinated against and remain vaccinated against - Measles, Mumps, Rubella, Varicella, Pertussis and Hepatitis B
- Tuberculosis screening, to identify if the tuberculosis vaccination may be required
- Paid Blue Card (Working with Children Check)
- Declaration of serious discipline history must be disclosed
- Criminal History Screening will be required for new employees (GCH will cover cost)

Benefits

- Flexible work options
- Career Development
- Salary Packaging
- Modern Facilities
- Diverse Work Culture
- Research Opportunities
- 12.75% super
- 17.5% leave loading

Salary





- Permanent full-time
- Base salary ranging from $144,991 - $151,289 per annum

About Us

Nutrition and Food Services provides leadership in the effective and efficient management of nutrition and hydration across Gold Coast Health, working in collaboration with key stakeholders.

The department is committed to ensuring safe, high-quality nutrition care for both adult and paediatric patients. This commitment is delivered through education and training, credentialling and scope of clinical practice, evidence-based care, and the monitoring of clinical variation and health outcomes.

About Gold Coast Health

- Nationally and internationally recognised location for innovative medical research and health care
- Annual operating budget exceeding $1.5 billion
- More than 1100 beds across three hospitals - Gold Coast University Hospital, Robina Hospital, Varsity Lakes Hospital and Robina and Southport Health Precincts
- Secondary and tertiary health services across more than 20 facilities
- Opportunity to combine qualified advancement, job satisfaction and relaxation into one fulfilling lifestyle
- A workplace culture that encourages people to bring their whole selves to work so that they can perform at their best
- Committed to reflecting the diversity of the Gold Coast community and ensuring each staff member is included and feels like they belong

How to Apply

Click APPLY to submit your application by Monday, 10 August 2026

Gold Coast Health is committed to providing an accessible, inclusive work environment. Please contact the nominated person if you require any reasonable adjustments throughout this recruitment process.

Job Ad reference: GC688805

Please note: no third-party applications will be accepted.

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