Wills Domain Winery in Yallingup, WA, seeks an experienced Restaurant Manager to lead our dining operations full time. You will oversee front- and back-of-house teams, manage staffing, training, and service standards to deliver exceptional guest experiences.
Strong focus on cost control, inventory, and maintaining wine knowledge will support profitability. The role requires 3–5 years in restaurant management, a proven customer-service track record, and leadership skills.