We are seeking a talented Pastry Chef de Partie to join our high-performing culinary team. As a part of the role you will:
- Support a designated pastry section, with responsibilities aligned to your level of experience and expertise.
- Prepare, produce, and present exceptional pastries, desserts and baked goods that consistently meet quality and presentation standards.
- Collaborate closely with the broader culinary team to deliver seamless service and an outstanding guest experience.
- Uphold the highest standards of food safety, hygiene and workplace organisation within a qualified kitchen environment.
- Contribute to effective inventory management, stock control, and waste minimisation initiatives.
- Support continuous improvement through creativity, innovation, and a commitment to culinary excellence.
📌 Pastry Chef de Partie - Marmelo (Melbourne)
🏢 Hyde
📍 Melbourne
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