Great chance for an experienced Chef to join the growing kitchen team at Seabreeze Hotel, Nelson Bay

Applicants must have solid experience in busy kitchens, be capable with fast paced, high volume service, take pride in food presentation and be effective in a busy team environment.

Key Requirements are:
Train junior kitchen staff
Hard working and organized, team player with positive attitude
Ability to manage your own sections and deliver a consistently high standard of food throughout service
Take pride in food presentation, always ensuring top quality
Good communication skills (verbal and written)
Food Hygiene compliance, knowledge and practices
Availability for rotating roster across Mon to Sun.
Job will require approx.



38 hrs per week.
Completed Trade Qualification
At least one-year full time chef experience in busy kitchen

Qualifications required - Relevant AQF Associate Degree, Advanced Diploma or Diploma (ANZSCO Skill Level 2) At least three years of relevant experience may substitute for the formal qualifications

Permanent Full Time role with $75000 - $85000 Salary (plus super)

If you believe you would be a good fit for our team, please send your resume and contact details to the details attached.

📌 Chef Seabreeze Hotel Nelson Bay (Australia)
🏢 Inrecruit
📍 Australia