JOIN THE FIELD TEAM - ARE YOU OUR NEXT GRILL CHEF?

About the Role
We are seeking a skilled and passionate Grill Chef to join The Field at Easts Rugby in Rose Bay. This role is ideal for a motivated chef who thrives in a fast-paced, events-driven workplace and takes pride in delivering consistently high-quality food, particularly across the grill section.

Key Responsibilities
Prepare and cook high-quality dishes with a robust focus on grill service
Maintain consistency, presentation, and quality during à la carte service, events, and functions
Assist with prep and service across the kitchen as required
Ensure the grill section is clean, organised, and operating efficiently at all times
Work collaboratively with the kitchen team to deliver smooth and timely service
Follow all food safety, hygiene, and WHS standards
Assist with stock rotation, portion control, and minimising waste
Maintain composure and efficiency during high-volume service periods

Key Qualities We Are Looking For
Genuine passion for food and hospitality




Strong grill experience with excellent attention to detail and consistency
Ability to work well within a team in a fast-paced environment
Positive attitude with a willingness to learn and improve
Good time management and organisational skills
Ability to perform under pressure, especially during busy events and functions

Experience & Skills
Previous experience in a similar Chef or Grill Chef role
Experience in high-volume kitchens or events environments
Solid understanding of food safety and kitchen standards
Relevant trade qualifications preferred but not essential

What We Offer
Opportunity to work in a vibrant sporting and events venue
Supportive team environment
Ongoing development and growth opportunities

Job Type: Full-time

Pay: $32.00 – $48.00 per hour

Perks:
Employee discount
Salary packaging

Work Location: In person

📌 Chef Rose Bay (Australia)
🏢 The Field Hospitality Group
📍 Australia