Chef

Job no: Work type: Casual Location: Tullamarine Categories: Chef

$ p/h Penalty Rates 12% Super

Clear growth opportunities chance

Opportunity to earn great money

Meet people from all over the world

Our Lounge teams work in some of the worlds most renowned airport lounges across Australia, providing first class hospitality to international travellers looking for a touch of luxury, sophistication, and the highest service standards that our country has to offer. The roles will see you interacting with local and international guests, and no two days will ever be the same.

The Role
Preparing the service with delicious food using first class produce
Ensure OHS compliance, adhering to protected work practices and food handling procedures
Ensure all catering controls are in place, and wastage is kept to a minimum
Maintain high standards of food hygiene, safety,



infection control and cleanliness in accordance with Compass standards

The Person
Certificate III in Commercial Cookery
Experience in production, buffet and à la carte service preferred
A passion for food and exceptional customer service
A flexible approach to fortnightly roster pattern
ASIC security clearance card or a willingness to obtain (We will provide)

The Advantages
Easy access to 100 retail discounts
Staff meals provided
Uniform provided
Travel allowance
Opportunity to learn new skills and move to different internal roles
Access to a wide variety of training & development
Clear career paths and support to achieve your goals

Apply Today!

We are committed to providing a recruitment process that is fair, equitable and accessible for all.
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