Applejack Hospitality is seeking an experienced Restaurant Manager for Bopp & Tone in Sydney. You will lead a team, ensuring excellent customer service and managing daily operations. The position offers a starting salary of up to $110,000 based on experience, along with generous tips and incentives.
Ideal candidates will have at least 2 years of restaurant management experience and possess robust leadership and financial skills. Flexibility in rostering and a passion for food and wine are essential.
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📌 Restaurant Manager: Lead Service, Profit & Team Growth City Of Sydney (Australia)
🏢 Applejack Hospitality
📍 Australia
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