Pasta in the Valley is seeking a skilled chef to prepare and present meals across breakfast, lunch, and dinner in a quick-paced Italian restaurant. You will ensure high standards, safety, and kitchen hygiene while working with a supportive team.
The ideal candidate will have a Food Handler Safety Supervisor Certificate or equivalent, plus a Certificate IV or Diploma in Cookery and at least 3 years of relevant experience. This full time role offers salary plus superannuation.
J-18808-Ljbffr
📌 Italian Kitchen Lead Chef Full Time Perth
🏢 DISMAS
📍 Perth
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