A global hospitality company in Queensland is seeking an Apprentice Chef to work in their large kitchen brigade and gain practical experience in a skilled kitchen. Responsibilities include assisting in ingredient preparation, maintaining hygiene standards, and keeping the kitchen organized.
Ideal candidates possess a passion for cooking, are pursuing commercial cookery qualifications, and have versatile availability for shifts. The position offers various perks including discounts and career development opportunities.
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📌 Apprentice Chef — Hands On Kitchen Training Townsville
🏢 Accor
📍 Townsville
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