RACV Goldfields Resort in regional Victoria is seeking an experienced Food & Beverage Manager to lead and oversee all food and beverage operations across the property, driving exceptional service and a paddock‑to‑plate philosophy. You will collaborate with local producers and leaders across the resort to deliver outstanding guest experiences. You will champion budgeting, forecasting and a guest‑first culture while managing labour, costs and frontline teams to achieve revenue growth and
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📌 F&B Manager — Elevate Regional Resort Dining & Local Produce (Creswick)
🏢 RACV
📍 Creswick
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