Pan Pacific Perth

At Pan Pacific Perth, we empower our associates to grow and develop their skills. We offer a diverse, inclusive environment and various career opportunities. Our strategy is centred on creating a safe and supportive workplace aligned with our core values, recognising that the talent and passion of our people are the foundation of our success.

About the Role

UMA is seeking a passionate and experienced Sous Chef to join our award-winning Peruvian-inspired restaurant. This full-time leadership role will see you work closely with our Executive Chef and Head Chef to deliver exceptional dining experiences that celebrate the bold flavours and vibrant culinary traditions of Peru.

As Sous Chef - UMA, you will play a key role in the day-to-day operation of the kitchen, leading and inspiring the team while maintaining the highest standards of food quality, presentation and consistency. This is an exciting opportunity for a creative and driven chef who thrives in a fast-paced, premium dining environment and is passionate about delivering memorable guest experiences.

Reporting to the Executive Chef & Head Chef, in this role you will:

- Support kitchen operations - Assist the Head Chef in the day-to-day operation of UMA, ensuring efficient lunch, dinner and special dining services while maintaining exceptional food quality and consistency.

- Lead & develop the team - Supervise, coach and motivate the kitchen brigade, fostering a team-oriented, high-performing team culture and supporting the development of junior chefs and apprentices.

- Deliver Culinary Excellence - Oversee the preparation and presentation of all menu items, ensuring dishes meet recipe specifications,



quality standards and UMA's culinary identity.

- Drive Operational Performance - Support stock control, ordering, labour management and food cost initiatives through effective portion control, waste minimisation and inventory management.

- Maintain Kitchen Standards - Ensure the kitchen remains clean, organised and service-ready, with all equipment maintained and food safety, HACCP and hotel standards consistently upheld.

- Support Continuous Improvement - Contribute to seasonal menu development, operational improvements and assume responsibility for kitchen operations in the absence of the Head Chef.

What We’re Looking For

We’re searching for a talented and experienced Sous Chef who is ready to take their career to the next level. You’ll thrive in this role if you have:

- Certificate IV in Commercial Cookery (minimum), with Diploma of Hospitality Management or higher preferred, and a current Food Safety Supervisor Certificate.

- Proven experience as a Sous Chef or Senior Chef de Partie in a premium restaurant, luxury hotel, or high-volume à la carte environment.

- Strong leadership skills, with experience coaching, mentoring and supervising kitchen teams while supporting rostering and daily operations.

- Comprehensive knowledge of HACCP, food safety,



kitchen compliance, stock control, food cost management and waste minimisation.

- Ability to thrive in a fast-paced environment, delivering consistent, high-quality food with exceptional attention to detail.

- Excellent communication, organisational and problem-solving skills, with experience contributing to seasonal menu development viewed favourably.

Why Join Us?

At Pan Pacific Perth, we don’t just offer a job, we provide a career pathway within an internationally recognised luxury hotel brand. Here’s what’s in it for you:

- Laundered uniforms – look your best without the hassle

- Discounted staff parking – save on your daily commute

- Complimentary meals while on shift – fuel your creativity

- 50% off dining at Pan Pacific properties across Oceania

- Exclusive hotel discounts – enjoy stays at our stunning properties worldwide

Our Commitment to You

We believe in hiring individuals who not only align with our values but also bring their own passion and expertise to our team. As part of our recruitment process, we may conduct checks such as medical assessments, reference checks, and work eligibility verifications.

Pan Pacific Perth is proudly an equal opportunity employer, we embrace diversity and inclusion, ensuring all employment decisions are based on merit and skills.

Ready to Elevate Your Career?

If you’re a driven culinary professional eager to work alongside our Executive Chef and Head Chef in crafting world-class banquet experiences, apply now and be part of something extraordinary.

To learn more about us, visit www.panpacific.com

📌 Sous Chef (Perth)
🏢 Pan Pacific Hotels and Resorts
📍 Perth