SUMMARY/SCOPE/GOAL To effectively supervise a staff to prepare and serve nutritious food in a secure and sanitary setting. Prepare and maintain necessary records and reports to comply with Federal, State, and District requirements. QUALIFICATIONS CAFTERIA MANAGER I: EDUCATION AND RELEVANT EXPERIENCE REQUIREMENTS: REQUIRED: • High School Diploma or equivalent required. • Practical experience in the preparation and service of foods to large groups of people. • Successful completion of the following courses or equivalent: o Introduction to Brevard School Food Services. o Equipment Use and Care. o Quantity Food Preparation. o Organization and Management. o Nutrition (must be completed within one year of appointment to position). PREFERRED/DESIRED: • One (1) year of supervisory experience CERTIFICATIONS/LICENSES/TRAINING: REQUIRED: • Valid Florida Driver’s License • Accredited Food Protection Manager Certification (must be completed within one year of appointment to position).

📌 Manager Cafe I (Melbourne)
🏢 Brevard Public Schools
📍 Melbourne