Chef/Cook (Lennox Head)

Chef/Cook (Lennox Head)

31 Jul
|
Thomas Noble u0026 Russell Byron Bay
|
Lennox Head

31 Jul

Thomas Noble u0026 Russell Byron Bay

Lennox Head

Chef/Cook – Club Lennox Sports

Club Lennox Sports is looking for an experienced Chef or Cook who takes pride in quality food, works well in a team, and thrives in a busy local club kitchen.

Why join us?

- Competitive wages
- Supportive team culture and a positive working environment
- Opportunities for professional growth and career development
- Work-life balance encouraged
- Be part of a community-focused organisation

About Cherry Sports Group Cherry Sports Group is committed to creating a supportive workplace where our people feel valued, respected and encouraged to grow. Our team is built on collaboration, inclusivity and a shared commitment to serving our local community.

About the role

Working as part of the Club Lennox Sports kitchen team, you will help deliver consistent, high-quality meals while supporting efficient kitchen operations across preparation, service and stock management.

- Prepare and cook quality meals to a consistent standard
- Support production, food preparation and stock rotation
- Assist with menu planning, costing and implementation
- Maintain high standards of food safety,



hygiene and presentation
- Work collaboratively with the kitchen team during busy service periods
- Support, lead and mentor kitchen team members where required

About you

- Trade Certificate in Commercial Cookery is essential, and it is preferable to also have completed a Diploma of Hospitality Management
- At least two years’ cooking experience in a commercial kitchen
- Experience leading, supervising or mentoring kitchen staff
- Solid knowledge of food safety standards and WHS requirements
- A calm, professional approach under pressure
- A genuine passion for food quality, presentation and customer experience
- Availability to work a roster including days, evenings, weekends and public holidays

Full-Time/Permanent Position Salary Expectation: $75,000 to $85,000 per annum

Pay: $75,000.00 – $85,000.00 per year

Education

- Diploma (Required)

Experience:
- commercial cookery: 2 years (Required)

Work Authorisation:
- Australia (Required)

Work Location: In person

📌 Chef/Cook (Lennox Head)
🏢 Thomas Noble u0026 Russell Byron Bay
📍 Lennox Head

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