Civeo Australia, Brisbane-based, seeks an experienced Culinary Excellence Lead to drive the Kitchen Management System project across sites. The role combines culinary leadership, operational excellence and change management to rollout digital kitchen processes, including recipe and menu management and production planning.
Travel to operational sites is required. You will train Catering Managers and Head Chefs, standardise recipes, improve compliance, and support continuous improvement across the
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📌 Culinary Excellence Lead — Digital Kitchen Rollout (Brisbane)
🏢 Civeo Australia
📍 Brisbane
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