This is a in office role for a Chef located in Marsden Park , NSW.

The Chef is responsible for the day-to-day operations of the Kitchen, including managing stock, Managing produce prep, and maintaining all equipment whilst providing exceptional food quality and safety, and maintaining a welcoming and clean environment.

Qualifications

- communication skills
- Food & Beverage and Food Service knowledge and expertise
- Sales skills to drive incremental sales and revenue growth
- Proven experience in a commercial kitchen environment
- Strong organizational and multi-tasking skills
- Ability to work in a quick-paced environment
- Experience in the café or restaurant industry is preferred

If you meet the above requirement and are passionate in cooking, apply now!

Benefits:

- Competitive Salary
- Flexible working schedules - ability to work in hours between 6am - 10pm,



7 days a week
- Employee discount

Schedule

- Rotating roster
- Weekend availability

Ability to commute/relocate:

- Marsden park, NSW : Reliably commute or planning to relocate before starting work (Preferred)

Licence/Certification:

- Driver Licence (Preferred)

Job Type: Full-time

Pay: $67,500.00 – $72,500.00 per year

Physical Setting:

- Café

Shift:

- 10 hour shift
- 8 hour shift
- Afternoon shift
- Day shift
- Evening shift
- Morning shift
- Rotating roster

Work Days:

- Monday to Friday
- Weekend availability

Experience:

- Kitchen: 2 years (Preferred)

Work Authorisation:

- Australia (Required)

Work Location: In person

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