Join a growing café where quality food, teamwork and genuine hospitality are at the heart of everything we do.

We are seeking passionate and reliable cooks to join our kitchen team in either a full-time or casual capacity. This is an excellent opportunity for someone who enjoys working in a fast-paced café environment and takes pride in preparing consistently great food while maintaining a clean, organised and efficient kitchen.

About the Role

As a Cook, you will play a key role in the day-to-day operation of the kitchen, ensuring every dish is prepared to a high standard and every service runs smoothly. You will also contribute to menu development, stock management and maintaining a well-organised kitchen.

Key Responsibilities

- Prepare and cook breakfast, lunch and café menu items to a consistently high standard.
- Assist with menu planning, seasonal menu updates and introducing new menu ideas.
- Order food and kitchen supplies while managing stock levels and minimising waste.
- Receive, rotate and store stock using FIFO principles.
- Maintain a clean, organised and effective kitchen at all times.
- Ensure all food preparation and kitchen operations comply with food safety and hygiene standards.
- Clean kitchen equipment, workstations and cooking areas throughout the day and at the end of each shift.
- Work efficiently during busy service periods while maintaining quality, consistency and presentation.




- Collaborate with the front-of-house team to deliver an exceptional customer experience.

About You

- Previous experience as a cook in a café, restaurant or similar hospitality environment.
- Certificate III in Commercial Cookery (or equivalent) is highly desirable.
- Strong understanding of food safety, hygiene and safe food handling practices.
- Experience with menu planning, stock ordering and inventory management is highly regarded.
- Ability to work calmly and efficiently under pressure.
- Excellent organisational and time management skills.
- Reliable, punctual and takes pride in maintaining a clean and well-run kitchen.
- A positive attitude with the ability to work both independently and as part of a team.

What We Offer

- Competitive pay based on experience.
- Full-time and casual positions available.
- Stable roster with opportunities for additional hours.
- Supportive and inclusive team environment.
- Staff meals during shifts.
- Easy parking.
- Opportunity to contribute to menu development and grow your career as the business continues to expand.

If you're passionate about great food, enjoy working in a busy café environment and want to be part of a team that values quality, consistency and genuine hospitality, we'd love to hear from you.

Apply now by sending your resume along with a brief introduction about yourself and your hospitality experience.

Job Type: Casual

Pay: $35.00 – $50.00 per hour

Work Location: In person

📌 Cook/Chef (Gymea)
🏢 Recognized
📍 Gymea