Come join our team as a Full time Baker/Pastry Chef at Up the Hill Bakehouse.
To be successful in this role, you will need to be proficient in the following:
- Baking and presenting quality products.
- Able to use a Triple Deck Oven, Dough Mixers, Retarder Provers, Moulders & Pastry Sheeter.
- Ability to cover the start to finish process of creating meat pies, sausage rolls and other hot food items.
- Consistent quality control.
- Maintaining the cleanliness and OH&S; standards of the bakery.
- Assisting with stock control.
- Able to prepare fillings and decorate sweets and savoury items.
- Able to work in a small team and independently as well.
As a Baker at Up the Hill Bakehouse, you will be responsible for:
- Be a respectful and reliable team member.
- Be comfortable working in a busy baking environment.
- Take pride in producing high quality products.
In return, we offer
- The opportunity to use your craft, in a passionate environment.
- Being looked after by a friendly and engaging Owner and Manager that will be committed to providing a happy and successful working environment.
- Salary negotiable depending on experience.
Pay: $55,556.80 - $75,000.00 per year
**Perks**:
- Free food
Work Location: In person
Apply on Kit Job: kitjobau.com/job/3yp0gk
📌 Full Time Baker (Beaconsfield Upper)
🏢 Up the Hill Bakehouse
📍 Beaconsfield Upper
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.