The Meat & Wine Co Circular Quay is looking for experienced and dedicated bar staff to become part of our professional and hard-working team.

The Role:

- Bar operations - including cocktail making, dispense bar, spirits, tap beer and coffee making skills

- Proven ability to recommend wines to guests and able to upsell through a large wine list

- An understanding of bar procedures and processes, including stock takes, set-up and pack down and cleaning roster

- Contribute a positive influence to an cutting-edge and vibrant team culture

You:

- A passion for people and providing unforgettable guest experiences

- Previous a la carte experience

- Basic cocktail and coffee knowledge

- A current valid RSA

- Advanced communication skills

- Impeccable presentation, hygiene and grooming standards

- A willingness to undergo further training and development

- Flexible availability over a 7 day rotating roster

We are looking for the right applicant who is passionate about the hospitality industry and values being part of a supportive team. If you feel you are suitable for this role, please click "Apply"

Part time and Casual positions are available 20-30 hours

📌 Bar Attendant (Sydney)
🏢 The Meat and Wine
📍 Sydney