A vibrant artisan bakery in Melbourne is seeking a Front-of-House Manager to oversee daily operations and lead a dedicated team. The ideal candidate has 2-3 years of experience in a similar high-volume establishment and a passion for exceptional customer service. Responsibilities include managing staff, optimizing service flow, and ensuring seamless front-of-house operations. The position offers a market-competitive salary of $90,000-$100,000 plus super, with growth potential as the business expands.
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📌 Front-of-House Leader: Bakery Ops & Guest Experience (Melbourne)
🏢 @
📍 Melbourne