Demi Chef (Doncaster)

Demi Chef (Doncaster)

Job Description

We are seeking a passionate and motivated Demi Chef to join our dynamic, fast-paced Kitchen team. This is an exciting opportunity to work across a variety of kitchen operations, contributing to high-quality food offerings while further developing your skills in a professional hotel environment.

- Prepare and present food according to Brand Standard guidelines.

- Maintain high standards of food preparation, presentation, and cooking techniques.

- Interact with guests, ensuring excellent customer service and memorable dining experiences.

- Support stock control, including daily monitoring and reporting stock needs to the Head Chef.

- Ensure strict stock rotation and aim for minimal wastage.

- Maintain cleanliness and hygiene in all kitchen areas in accordance with Health & Safety and HACCP standards.

- Take responsibility for the smooth operation of an assigned kitchen section.

- Assist in food preparation for breakfast buffet and function services.

- Foster a positive work setting focused on continuous learning and quality improvement

📌 Demi Chef (Doncaster)
🏢 MERCURE
📍 Doncaster