28 Nov
Guzman y Gomez Mexican Kitchen
New South Wales
Restaurant Manager at Guzman y Gomez (GYG)
At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As a Restaurant Manager, you will lead daily operations, empower the team through coaching and training, and manage your restaurant's P&L.;
Benefits
Market-competitive salary + bonus structure
Flexible rosters and employment stability – talk to us about what work life balance means to you
Opportunities for advancing your leadership abilities – level up to Area Management and beyond
A comprehensive training program and support to set you up for success
Heavily discounted GYG meals
Free and comfortable GYG uniforms and exclusive merch
Annual Restaurant Managers summit – enjoy days of connecting, networking and sharing with leaders from across the country!
Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few
We've got your back with Sonder – a comprehensive employee assistance program,
here to support you and your family
The chance to join our Hola Central team or become a Franchisee!
Qualifications
Demonstrated leadership experience in a quick‑paced, high‑energy setting
Strong financial and commercial acumen, with the ability to identify sales and P&L; opportunities and collaborate on actionable strategies with the team
Previous success in meeting KPI’s
Proven track record of delivering outstanding customer service
Exceptional interpersonal and communication skills
Click the "I'm Interested" button to express your interest in joining our team!
We’re committed to providing a secure and secure environment for our team and guests. To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process.
J-18808-Ljbffr
📌 Restaurant Manager North Sydney Area New South Wales
🏢 Guzman y Gomez Mexican Kitchen
📍 New South Wales
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.