28 Nov
SPICES GALORE AUSTRALIA
Townsville
A leading Indian vegetarian restaurant in Brisbane, Queensland, seeks an experienced Chef to manage menu planning, staff training, and ensure high-quality food preparation. The ideal candidate will have substantial experience in Indian cuisine and relevant culinary qualifications.
This role involves diverse cooking responsibilities and maintaining kitchen standards, with opportunities for growth within the restaurant.
J-18808-Ljbffr
📌 Brisbane Indian Veg Kitchen Chef Menu & Training Lead Townsville
🏢 SPICES GALORE AUSTRALIA
📍 Townsville
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