Lead Sous Chef - Seafood Kitchen in Tropical Paradise (Queensland)

Lead Sous Chef - Seafood Kitchen in Tropical Paradise (Queensland)

28 Nov
|
Hamilton Island
|
Queensland

28 Nov

Hamilton Island

Queensland

A premier destination resort in Australia is seeking a talented Sous Chef to join its leadership team at Catseye Pool Club. You will lead the kitchen operations, mentor junior chefs, and uphold sustainability standards. Ideal candidates have a robust background in seafood-focused kitchens and excellent leadership skills. This role offers a unique opportunity to work in a tropical paradise while delivering exceptional guest experiences.

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📌 Lead Sous Chef - Seafood Kitchen in Tropical Paradise (Queensland)
🏢 Hamilton Island
📍 Queensland

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