28 Nov
The Dessert Lab Camden
Camden
This is an exciting opportunity for a self-motivated, enthusiastic and hardworking team member to join our Dessert Cafe located in Camden
Casual role- Must be flexible to work a Friday night, weekend days and weekend nights (Around 20-25 hours per week)- Rotating Roster
Tasks & responsibilities
- Oversight operations of the café.
- Focus on customer experience.
- Ensuring consistency and quality of each dessert and coffee served
- Supervision of casual team members.
- Use of point is sale system (pos)
- Liaising with management.
- Oversight of food safety in the cafe.
- Stock control and ordering.
- Maintaining cleanliness of the cafe
- Prepare and serve our delicious desserts, ice creams, lab shakes, drinks, coffees to the highest standard
About You:
- Previous supervisor/management is a bonus, but willing to train the right applicant
- Previous café/hospitality experience is essential
- Barista and coffee making skills and experience is a must.
- Exceptional customer service experience
- Ability to lead a team and effectively communicate
- Energetic,
positive and customer focused with can do attitude
- Enjoy creating memorable experiences for our customers
- Ability to work well collaboratively as part of a team
- Good communication skills, excellent team player and quick thinker
Why The Dessert Lab?
- We offer in-house training and barista training
- We are a family-owned business who values their Team Members
- Apron and work shirt is provided as part of uniform
- Work with a supportive and knowledgeable team
- Learn how to make some yummy desserts and also trial and test products
- Training is provided for the successful applicant
If you feel this role is for you, please email your resume to: [email protected]
Job Type: Casual
Pay: $29.00 – $32.00 per hour
Expected hours: 20 – 25 per week
Experience:
- supervising: 1 year (Required)
Work Authorisation:
- Australia (Required)
Work Location: In person
📌 Barista and all rounder (Camden)
🏢 The Dessert Lab Camden
📍 Camden
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