27 Nov
Doltone House Group
Haymarket
Are you a chef with a passion for bold flavours, vibrant vibes and innovative cuisine? We are current recruiting for a COMMIS CHEF to join the team at Hay St Market.
We believe in cultivating creativity, teamwork and a shared love for exceptional food. Whether you're all about plating perfection, working in a production kitchen, working the grill or mastering the art of pastry, we want chefs who thrive in a fun, fast-paced and funky environment.
What You will receive in return:
- Competitive salary & perks
- Work in a vibrant, creative space at the heart of Hay St Market
- A chance to grow with Doltone Hospitality Group—we promote from within!
- Training and development opportunities to help you sharpen your skills
- A collaborative, supportive team that values your input
- Work-life balance—because we want you to love your job AND your life!
What We Expect:
- Passion for food and flair for creativity
- Experience (or eagerness to learn) in a busy kitchen environment
- A team player who thrives in a quick-paced, high-energy setting
- Strong communication and time management skills
- A love for quality ingredients and the craft of cooking
Why Hay St Market?
Hay St Market offer a funky, vibrant setting where food culture comes to life. As part of Doltone Hospitality Group, you will be joining a company renowned for its commitment to culinary excellence and an unbeatable work environment. This is your chance to work with the best, learn from the top, and bring your culinary vision to life!
If you're ready to join a fun, fast-moving, and creative kitchen, we want to hear from you!
Doltone Hospitality Group use is an equal opportunity employer committed to gender equity and workplace diversity. We strongly encourage applications from Aboriginal and Torres Strait Islander peoples.
We thank all applicants for their interest. Please note that only shortlisted candidates will be contacted for an interview. All applications will be handled with the strictest confidence.
Job Type: Casual
Pay: $33.00 – $43.00 per hour
Benefits:
- Employee discount
Work Location: In person
📌 Chefs all levels - Hay St Market (Haymarket)
🏢 Doltone House Group
📍 Haymarket
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