27 Nov
The Meat and Wine
Sydney
Established in 2000, The Meat & Wine Co prides itself in providing an exceptional and unique steakhouse dining experience.
The Meat & Wine Co is a full service, a la carte style steakhouse which uses a flame grill to cook our steaks and meats.
Our Circular Quay restaurant is seeking for driven and passionate Kitchen Hands looking for growth opportunities to join the team!
Benefits include:
- Employee discounts and daily staff meals
- A training program dedicated to developing our team and giving you the best opportunities to succeed
- Potential career progression with a national company
- Support from an experienced dedicated team
We are looking for Kitchen Hands with:
- 1 + years of proven kitchen experience in a fast paced, high volume environment
- A Certificate III Commercial Cookery/ Patisserie Qualification is beneficial
- WH&S; compliant with strict food hygiene practices
- Flexible availability over a 7-day rotating roster, including nights, weekends and public holidays
We're looking for the right applicants who are passionate about the industry and values being part of a supportive team. Our busy restaurants are conveniently located close to public transport and form part of a large, national group offering continued career growth and development.
Job Types: Part-time, Casual
Benefits:
- Employee discount
- Free food
- Referral program
Work Location: In person
📌 Kitchen Hand / Dishwasher (Sydney)
🏢 The Meat and Wine
📍 Sydney
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