27 Nov
LA LUCA
Brisbane
We’re looking for an experienced Chef to join our busy CBD café, serving modern breakfast, grab-and-go, and lunch buffet meals to a mix of corporate and local customers.
What we offer:
- Monday to Friday roster (no nights or weekends)
- A supportive, creative team workplace
- Central Brisbane location
- Consistent hours and work–life balance
Your role:
- Prepare and cook breakfast service and hot/cold buffet lunch items
- Manage kitchen operations including stock, prep, and food safety standards
- Lead and support kitchen staff to ensure efficiency and consistency
- Work with management on menu planning and seasonal specials
About you:
- Previous chef/café/restaurant kitchen experience essential
- Strong kitchen management and organisational skills
- Passion for fresh, high-quality food
- Reliable, hands-on, and team-focused
Job Types: Full-time, Casual
Pay: $35.00 – $38.00 per hour
Expected hours: 30 – 35 per week
Education:
- Certificate I - IV (Preferred)
Experience:
- Chef: 2 years (Required)
Work Authorisation:
- Australia (Preferred)
Location:
- Brisbane QLD 4000 (Required)
Work Location: In person
📌 Chef (Brisbane)
🏢 LA LUCA
📍 Brisbane
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